“The menu is like our bible, we have so much going on in there”. Remy Haudecour – General Manager of the UCHI Japanese Bisto and Bar.
“I wanted to provide a place for art, drinking, food and music on the beach”. Khun Lat – Owner of the White Elephant Restaurant.
“The first time I invested in Bitcoin I lost money”. Khun Joe – PR Manager for the Finstable Group.
“This is a really impressive property”. James Alexander – Farangbowl.
“I think to be in this business, you need to have a certain degree of love or passion for food”. Christine Lew, co-founder and owner of Viet-Van and The Crazy Dumpling – Rawai, Phuket.